Chris and I visited this Restaurant in Farmington, called Prosecco’s about a month or so ago, but we’ve been craving it again ever since! So, we decided to go there again last Friday. We had another Restaurant.com certificate and we decided to use it here. We really enjoyed our meals here last time, and were looking forward to trying something different this time.
So much on their menu that looks delicious!
We even had the same waitress as last time – Sasha! She is awesome. After we placed our orders, she quickly brought us out some of their Italian bread and butter. Seriously, this is the best bread EVER! I’m not a big fan of bread, but bring out fresh Italian bread that’s crispy on the outside and soft in the center, and I’m all over that.
Our salads came out shortly thereafter. I’m a big fan of Olive Garden salads, and I never thought that any restaurant salad could top it. But, I was wrong. This salad blows them away! I ordered the house Italian dressing, and it’s made with a Balsamic base and it is so delicious! Their salads are a mix of spring greens and have Kalamata olives in them. That’s the kicker for me right there. As if I didn’t love this salad enough, I bite into a Kalamata olive and it sends me over the edge. All salads should have Kalamata olives in them. The next time I make a salad at home, I’m putting Kalamata olives in it.
Chris got blue cheese dressing on his salad, and he said it was beyond delicious. We both ate our entire salads, which is something we rarely do. (Ok, I did leave the tomato, but that was it!)
Then our entrees came. Chris ordered spaghetti with sausage. It was covered in cheese and there was a ton of sausage in it! Chris said the sausage was spicy hot, but delicious. He typically does not like spicy foods, but he was not complaining one bit, and he cleaned his plate in record time.
For my entree, I decided on the Chicken Marsala. I can’t tell you how many different restaurants I’ve ordered this meal at and been disappointed. For some reason, I could not find a decent Marsala for the life of me! Every time I try this at a restaurant, it is very bland and flavorless. So for me, this was the true test. Could I finally find a good Chicken Marsala at a restaurant? It only took one bite for me to answer that question, and it was a resounding “FINALLY”!! This was SO incredibly delicious! They did not just use plain button mushrooms either. There were even Shiitake mushrooms in it. And as a bonus for me – there were artichokes in this dish! All of my favorite things in this dish! And of course, it was on top of a bed of fettuccine. The wine sauce just brought it all together.
Did I mention they give you SO much food? I already knew what I was getting for dessert before we even pulled in the parking lot, so I HAD to save room for dessert. And since my meal was so huge, I had to get half of it in a take out container to bring home.
And then it was dessert time. I almost felt giddy, because I knew what I was having. Chris on the other hand, kept flip-flopping. First he said he was getting the coconut cake (cause he was jealous at mine last time we were here). But he had the Pumpkin Tiramisu last time, and he LOVED it. So he said he might get that. When Sasha asked what we wanted for dessert, he asked if they still had the Pumpkin Tiramisu. She said no… but they had a Peppermint Tiramisu instead. He kinda scrunched his face up, and said no, that didn’t sound very good. But, Sasha told him it was “dreamy” and she said he would probably love it, because it’s really delicious. She totally talked him into getting it! lol
Here’s what his Peppermint Tiramisu looked like:
And you know what? Sasha was right. He totally loved it! He said the peppermint was very subtle and it really was dreamy! I’m so glad he liked it, because I was not really in a sharing mood when it came to my dessert. The most incredibly delicious, moist, coconut cake you could ever dream of.
Out of all the desserts I’ve ever had anywhere, this quite literally – takes the cake! lol
I have to say, this was just the most satisfying meal ever! We were very full when we left – you can’t leave this place hungry! You just can’t. And, I even had leftovers which I finished the next day for dinner. You know something is REALLY good when I eat leftovers. Because it’s a very rare occasion when I eat ANYTHING leftover. But I was not letting this go to waste!
Thanks to Restaurant.com, we saved another $15 off our bill! That’s almost like getting a free entree! If you are not taking advantage of Restaurant.com, you are missing out. We are loving saving money at all kinds of restaurants!